country pub in the heart of

Devon's glorious countryside

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© The Duck at Yeoford 2019

COUNTRY PUB and RESTAURANT

A village pub in the heart of the glorious Devon countryside

Set in beautiful countryside, this multi-roomed 19th-century (1860) free house is easily accessible from the train station on The Tarka Line connecting Exeter and Barnstaple. Offering locally brewed Devon ales, including our own label, Muddy Duck ale, along with premium Estrella lager, Sandford Cider, bottled Guinness and an eclectic list of 47 wines, plus 20 sold by the glass. We also have our own wine label; red, white and rosé. Add soft drinks and spirits, plus freshly brewed coffee and tea, practically on tap, there's something for everyone. 

LOCALLY SOURCED INGREDIENTS

Our menu is bursting with fresh and unusual treats and nibbles 

We have a different menu for lunch and dinner, but always fish, steak, salad and a vegetarian option. Our signature dish is Creedy Carver Confit Duck Leg Cassoulet. Puddings are utterly tempting with Sticky Toffee Pudding, Black Forest Brownie, or the cheese board. There's a children's menu and bar and kitchen nibbles are available throughout the day. Just let our staff know if there are any special dietary needs.

WHY NOT TRY OUR SELECTION
OF BAR & KITCHEN NIBBLES
James and Sarah Parkinson

“We have based the pub on the sort of place we would

want to come back to as customers. We have some great

local suppliers and our emphasis is on quality.

WE WILL BE REGULARLY UPDATING
OUR LUNCH AND DINNER MENUS,
SO WE HOPE TO SEE YOU SOON