BAR NIBBLES

11.30am - 8.30pm

WEDNESDAY to SUNDAY

Roasted Muddy Duck Beer Nuts

Provençal Olives in Herbs

Wasabi Peas

Chorizo Cigars

Smoked Almonds

Giant Chilli Corn

£2.00 each or £5.00 for three

 

 

 

 

 

Moroccan Hummus, Curry Oil

Flatbread and Seed Dukkah

£2.75

 

Warm Sour Dough

Virgin Rapeseed Oil

Beer Balsamic

£2.75

 

Parmesan Shortbread

Truffle Mayonnaise

£2.75

 

Artisan Charcuterie

Artichokes, Grissini

£2.75

 

Duck Bon Bons

Hoisin Sauce

£2.75

KITCHEN

NIBBLES

11.30am - 8.30pm

WEDNESDAY to SUNDAY

country pub in the heart of

Devon's glorious countryside

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© The Duck at Yeoford 2020