Roasted Vegetables

SUNDAY ROAST

TAKEAWAY

SUNDAY LUNCH

TAKEAWAY

 

12:00pm - 3:30pm

SUNDAY 24th JANUARY


Roast Sirloin of Beef

Yorkshire Pudding

£11.95


Honey Baked Gammon

Cider Sauce

£11.95

Served with Roast Potatoes, Cauliflower Cheese,

Sauteed Cabbage, Carrots and Swede.

SOMETHING SWEET

Mango Cheesecake

£2.75

Sticky Toffee Pudding

Caramel Sauce

£2.75

Treacle Tart

Clotted Cream

£2.75

Apple and Almond Tart

£2.75

Caramel Shortbread

£1.25

SUNDAY 31st JANUARY


Roast Leg of West Country Lamb

Minted Suet Pudding

£11.95


Chicken Breast

Pancetta and Mozzarella

Red Pesto Sauce

£11.95

Please call us on

01363 85273 to

place your order and

arrange collection.

country pub in the heart of

Devon's glorious countryside

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© The Duck at Yeoford 2020