COUNTRY PUB
and RESTAURANT

Telephone:
01363 85273

SUNDAY LUNCH
 12:00pm - 3:30pm
LATE SPRING SAMPLE MENU
 

STARTERS

Portobello Mushroom Soup

Herb Oil, Warm Focaccia

£6.75

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Smoked Salmon and Crab Roulade

Toasted Brioche, Pickled Fennel

Crab Marie Rose

£8.75

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Anti Pasti - Burrata

Marinated Vegetables

Olive, Hummus, Bread

£7.25

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Duck Confit and Truffle Arancini

Smoked Duck, Celeriac Slaw

Watercress

£8.50

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MAIN COURSE

Roast Leg of Local Lamb

Minted Suet Pudding

Roast Potatoes, Pan Gravy

£15.00

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Slow Cooked Brisket of Beef

Potato and Celeriac Terrine

Leeks and Bacon

£14.50

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Grilled Fillets of Sole

Wild Garlic Crust, Romanesco

Herb Mash, Chive Sauce

£14.00

Spinach and Ricotta

Ravioli, Asparagus

Pesto, Parmesan Crackling

Salsa Verde

£13.50

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PUDDINGS

Raspberry Cheesecake

Raspberry Sorbet

£7.50

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Warm Chocolate Sponge

Poached Pear

Calvados Mascarpone

£7.50

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Passion Fruit Crème Brulee

Passion Fruit Sorbet, Shortbread

£7.50

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Shropshire Blue, Welsh Bomber

Sharpham Elmhurst

Biscuits, Chutney

£7.50

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CHILDREN'S MENU

MAINS

Roast Pork

Roast Potatoes, Yorkshire Pudding

Pizza Margarita

Chips

Pesto Pasta

Cucumber, Pepper

Toad Out of the Hole

Mash, Vegetables

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CHILDREN'S MENU

PUDDINGS

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Chocolate Brownie,

Vanilla Ice Cream

Fruit Sundae

Selection of Ice Cream and Sorbet

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CHILDREN'S MENU

MAIN COURSE £7.50   PUDDINGS £3.50