SUNDAY LUNCH

TAKEAWAY

 

Collection 12:00pm - 4:00pm

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SUNDAY 18TH APRIL

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Roast Sirloin of West Country Beef

Yorkshire Puddings

£11.95

 

Ballotine of Chicken

Savoy Cabbage

Pancetta Sauce

£11.95

 

Moroccan Nut Roast

Cumin Sauce

£9.50

 

Served with Roast Potatoes, Cauliflower Cheese, Red Cabbage,

Honey Roast Carrots and Parsnips.

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CHILDREN'S MENU

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Roast Sirloin of West Country Beef

Yorkshire Puddings

£6.95

 

Toad out of Hole

£6.95

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SOMETHING SWEET

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Mango Cheesecake

£2.95

Chocolate Brownie

Black Cherry Compote

£1.95

Sticky Toffee Pudding

Caramel Sauce

£2.95

Bakewell Tart

Clotted Cream

£3.25

 

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SUNDAY 25TH APRIL

 

Roast Loin of West Country Pork

Wild Garlic Stuffing

Cider Sauce

£11.95

 

Braised Blade of Beef

Bourguignon Sauce

Horseradish Mash

£11.95

 

Mediterranean Vegetable and Goats Cheese Filo Parcel

Pesto Sauce

£9.50

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CHILDREN'S MENU

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Roast Loin of West Country Pork

Wild Garlic Stuffing

Cider Sauce

£6.95

 

Toad out of Hole

£6.95

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Please call us on

01363 85273 to

place your order and

arrange collection.

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