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EVENING TAKEAWAY

Thursday 24th April​

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​Poached Salmon

Jersey Royals, Rocket Salad

Hollandaise Sauce £12.50​

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EVENING TAKEAWAY

Friday 25th April​

Beer Battered Fish and Chips £9.95

 

​Children's Fish and Chips £7.75

 

​Crushed Minted Peas £2.00

 

​Homemade Tartare Sauce 95p

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Pork Belly, Mustard Mash

Seasonal Vegetables, Cider Sauce £12.75

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SOMETHING SWEET

Lemon Meringue Cheesecake £3.25

Sticky Toffee Pudding, Toffee Sauce £3.25

Peanut Butter Chocolate Brownie £2.75

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EVENING TAKEAWAY
SATURDAY 26th April

 

Pork Belly, Mustard Mash

Seasonal Vegetables, Cider Sauce £12.75

Vegetables for Roasting

SUNDAY 27th April​

SUNDAY LUNCH

 

12.30pm-4.30pm

 

TAKEAWAY MENU

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Roast Leg of Lamb

Minted Suet Pudding, Roast Potatoes

Garden Mint Gravy £12.95

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Pot Roast Breast of Chicken

Wild Garlic Crust, Potato Terrine

\Wild Mushroom Sauce £12.95

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Nut and Seed Cutlet

Parmentier Potatoes, Seasonal Vegetables

Thyme Gravy £10.95

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To order your takeaway, please call

01363 85273

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You can pick up your order between

5pm - 7pm

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