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FESTIVE LUNCH & DINNER

SERVED DURING DECEMBER
 

FESTIVE
LUNCH MENU
12.00pm - 3.00pm

THURSDAY to SATURDAY
CHRISTMAS MENU
 

FESTIVE LUNCH

I  CIABATTAS  I

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Roast Turkey Club

Smoked Bacon, Egg Mayonnaise

Tomato, Ice Burg

 

Vintage Cheddar

'Grandpas' Chutney, Rocket

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Home Cooked Ham

Cornish Brie, Tomato Relish

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Smoked Salmon

Horseradish Crème Fraîche

Pickled Cucumber

 

Cocktail Prawns

Marie Rose, Baby Gem, Tomato

 

Devon Deli

Salt Beef, Emmental, Gherkin

French's Mayonnaise

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- with Vegetable Crisps    £9.50

- with Fries                       £12.00

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FESTIVE LUNCH

I  STARTERS  I

​

Soup of the Day

Local Artisan Bread

£7.50

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Leek, Cranberry and Brie Arancini

Pickled Onion Hummus, Rocket

£11.00

 

Chicken Liver Parfait

Red Onion Marmalade, Sour Dough

£10.50

 

Smoked Salmon

Prawns Marie Rose, Crab Fritter

Avocado, Frizzy Salad

£12.00

 

Golden Cross Goats Cheese

Heritage Beetroot, Quince Jelly

£11.00

 

Venison Carpaccio

Devon Blue Cheese, Celeriac

Apple, Pistachio Vinaigrette

£12.00

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FESTIVE LUNCH

 

I  TO SHARE / MAINS  I

 

Baked Cornish Camembert

Red Onion Marmalade, Bread

£14.00

 

Antipasti - Hummus

Marinated Vegetables, Olives

Cheeses, Breads

£12.00

with Artisan Charcuterie

£14.50​

 

FESTIVE LUNCH

I  MAIN COURSE  I

​

Roast Breast of British Turkey

Pigs in Blankets, Thyme Jus

Potato and Stuffing Terrine

£22.00

 

Catch of the Day

Beer Batter, Crushed Minted Peas

Tartare Sauce, Chips

£18.00

 

Peppered Fillet of Venison

Confit Mushroom, Tomato, Fries

Peppercorn Sauce

£22.00

 

Spinach and Ricotta Ravioli

Crown Prince, Parmesan Crackling

Pesto Cream

£18.00

 

Steak Burger

Smoked Applewood, Gherkin

Tomato Relish, Fries

£18.00

 

Chicken Burger

Crispy Bacon, Ice Burg, Cheddar

Sage and Onion Mayonnaise, Fries

£18.00

 

Portobello Mushroom and

Chestnut Wellington

Mustard Leeks, Truffle Sauce

£20.00

 

Cornish Crab Thermidor

Salad Vert, Fries, Garlic Aioli

£22.00

 

 

FESTIVE LUNCH

I  SIDES  I

​

Peppercorn Sauce

£2.50

 

Sour Dough with Oil and Balsamic

£4.00

​

Rocket and Parmesan Salad

£4.50

 

Chips £4.50   I   Fries £4.00

 

Seasonal Vegetables

£4.50

 

Potato of the Day

£4.00

​

Baby Gem, Crispy Onions

Blue Cheese Mayonnaise

£4.50

 

​

FESTIVE LUNCH

I  PUDDINGS  I

 

Irish Cream Panna Cotta

Festive Shortbread, Chocolate Sorbet

£9.50

 

Black Forest Chocolate Délice

Meringue, Cassis Sorbet

£9.50

 

Gingerbread and Poached Pear

Treacle Tart

Advocat Anglaise, Cinnamon Ice Cream

£9.50

 

Sticky Figgy Pudding

Apple and Sultana Compote

Vanilla Ice Cream

£9.50

​

Dundee Cake

Barber's 1833 Cheddar

£5.50

​

Petit Fours

£5.00

​

Cheeseboard

Wookey Hole Cheddar, Cornish Brie

Colston Basset Stilton, Manchego

Guest Cheese, Grapes

Crackers, Chutney

£11.50

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FESTIVE DINNER

I  STARTERS  I

 

Soup of the Day

Sour Dough

£7.50

​

Curried Parsnip Soup

Shallot Bhaji, Madras Oil, Sour Dough

£10.00

 

Smoked Mackerel Paté

Horseradish Crème Fraîche

Welsh Rarebit Bread

£11.00

 

Venison Carpaccio

Devon Blue Cheese, Celeriac

Apple, Pistachio Vinaigrette

£12.50

 

Leek, Cranberry and Brie Arancini

Pickled Onion Hummus, Rocket

£12.00

 

Golden Cross Goats Cheese

Heritage Beetroot, Quince Jelly

£11.50

 

Smoked Salmon

Prawns Marie Rose, Crab Fritters

Avocado, Frizzy Salad

£12.50

​​

​

FESTIVE DINNER

I  MAIN COURSE  I

 

Roast Breast of British Turkey

Pigs in Blankets, Thyme Jus

Potato and Stuffing Terrine

£26.00

 

Fillet of Beef

Cottage Pie Tartlet, Sweetheart Cabbage

Roast Parsnips, Bordelaise Sauce

£28.00

 

Catch of the Day

Smoked Haddock and Potato Croquettes

Spinach, Chive Velouté

£25.00

 

Grilled Fillet of Brill

Crab Crust, Chive Crushed Potatoes

Shellfish Bisque

£25.00

 

Portobello Mushroom

and Chestnut Wellington

Mustard Leeks, Truffle Sauce

£24.00

 

Cauliflower Cheese Risotto

Crispy Kale, Hazelnut Crumb

£22.00

 

FESTIVE DINNER

I  SIDES  I

 

Peppercorn Sauce

£2.50

 

Sour Dough with Oil and Balsamic

£4.00

​

Rocket and Parmesan Salad

£4.50

 

Chips £4.50   I   Fries £4.00

 

Seasonal Vegetables

£4.50

 

Potato of the Day

£4.00

​

Baby Gem, Crispy Onions

Blue Cheese Mayonnaise

£4.50

​

FESTIVE DINNER

I  PUDDINGS  I

 

Irish Cream Panna Cotta

Festive Shortbread, Chocolate Sorbet

£9.50

 

Black Forest Chocolate Délice

Meringue, Cassis Sorbet

£9.50

 

Gingerbread and Poached Pear

Treacle Tart

Advocat Anglaise, Cinnamon Ice Cream

£9.50

 

Sticky Figgy Pudding

Apple and Sultana Compote

Vanilla Ice Cream

£9.50

​

Dundee Cake

Barber's 1833 Cheddar

£5.50

​

Petit Fours

£5.00

​

Cheeseboard

Wookey Hole Cheddar, Cornish Brie

Colston Basset Stilton, Manchego

Guest Cheese, Grapes

Crackers, Chutney

£11.50

FESTIVE
DINNER MENU
5.30pm - 8.30pm

WEDNESDAY to SATURDAY
CHRISTMAS MENU
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